Beers
| Beers | Alcohol level | Style |
|---|---|---|
| Nachbrenner | 6 % | Belgian Blonde |
| 11i-Schuss | 5 % | Wheat Beer |
| Pflotsch | — | Lager - Pale |
| Rotkäppli | 5 % | Lager - Red |
| Märzen | 5 % | Märzen |
| Belgisch Dubbel | 7.5 % | Belgian Dubbel |
| Häxebäse | 4.8 % | Stout |
| Black IPA | 5.8 % | IPA - Black / Cascadian Dark Ale |
| IPA | 5.2 % | IPA - American |
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