Beers
| Beers | Alcohol level | Style |
|---|---|---|
| Schwarzer Zapfen | 7.5 % | Schwarzbier |
| Abensberger - Zapfen | 7.1 % | Bock - Single / Traditional |
| Honig - Zapfen | 5.5 % | Lager - Pale |
| Roter Zapfen | 5 % | Red Ale |
| Dunkler Weizenzapfen | 4.9 % | Dunkelweizen |
| Amber Zapfen | 5 % | Brown Ale - Belgian |
| Märzen - Zapfen | 5 % | Märzen |
| Wei'Ci - Zapfen | 5.8 % | Hefeweizen |
| Winter-Zapfen | 5.4 % | Winter Ale |
| Gold | 5.1 % | Kölsch |
| Blonder Zapfen | 5.2 % | Golden Ale |
| Pale Ale Zapfen | 5.3 % | Pale Ale - American |
| Nevada | — | IPA - American |
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