Beers
| Beers | Alcohol level | Style |
|---|---|---|
| Buchholzhole Himbeeri | 4.4 % | Fruit Beer |
| Buchholzhole Rhabarber | 4.5 % | Fruit Beer |
| Sandlöcher | 4.8 % | IPA - New England |
| Buchholzhole | 4.4 % | Farmhouse Ale - Saison |
| Vanilla Stout | 6.4 % | Stout |
| Kasperhole | 7 % | IPA - Session / India Session Ale |
| Easter Rising Commemoration | 7.23 % | Märzen |
| Kasperhole Brett | 7 % | Farmhouse Ale - Saison |
| Royal Ulster Stout | 7 % | Stout - Imperial / Double |
| Chocolate Raspberry Stout | 7.4 % | Stout |
| Coffee Stout | 7.3 % | Stout - Coffee |
| Lindenhubel | 3.3 % | Golden Ale |
| Red Hand of Ulster | 7.3 % | IPA - Imperial / Double |
| Längmoos | 6.3 % | IPA - American |
| St. Flannan | 6.3 % | Bock - Doppelbock |
| Dublin Chili Porter | 6.2 % | Porter |
| Waldmätteli | 5.1 % | IPA - Black / Cascadian Dark Ale |
| Saison Himbeeren | 4.7 % | Fruit Beer |
| Bächlirain Brombeeri | 6.1 % | Fruit Beer |
| Wylerrain | 5 % | Red Ale - American Amber / Red |
| Haslirain Himbeeri | 5.1 % | Fruit Beer |
| Gwattmoos | 6.1 % | Old Ale |
| Buchholz-Rütteli | 3.44 % | Farmhouse Ale - Saison |
| Coconut Imperial Stout | 9 % | Stout - Imperial / Double |
| Ruppweid | — | Wheat Beer - American Pale Wheat |
| Bächlirain Himbeeri | 5.4 % | Fruit Beer |
| Räbbärghole | 6.7 % | Red Ale |
| St. Patrick | 6.7 % | Brown Ale - Belgian |
| Winterbode | 8.2 % | Belgian Dubbel |
| Wyttaugrabe | 6.9 % | Bière de Garde |
| Ulster IPA | 6 % | IPA - American |
| Herrenmattmoos | — | IPA - New England |
| Hübeli | 9 % | Barleywine - American |
| Wyttaurain | 9.9 % | Belgian Quadrupel |
| St. Columcille | 5.35 % | Belgian Blonde |
| Fröscheren | 5.6 % | IPA - New England |
| Bäreholz | 5.6 % | Porter |
| Buchholzhole Aprikose | 4.4 % | Farmhouse Ale - Saison |
| Bäreholzegg | 8.5 % | IPA - Imperial / Double Black |
| Hopfebombe | 4.9 % | IPA - English |
| Chlummere | 6.1 % | Farmhouse Ale - Saison |
| Haslimoos | 7.9 % | Belgian Blonde |
| Wässeriflue | 6.4 % | IPA - American |
| St. Malachy | 7.6 % | Belgian Dubbel |
| Royal Ulster Coffee Stout | 6.9 % | Stout - Coffee |
| Motueka Sour Pale Ale | 4.8 % | Sour |
| Barney Wine | 6.9 % | Barleywine - American |
| Dublin Porter | 5.6 % | Porter |
| Saison Chrischi | 4.5 % | Fruit Beer |
| Enzebüel | — | Pale Ale - American |
| Ginger Ale | 3.5 % | Spiced / Herbed Beer |
| Cú Chulainn | 5.2 % | Red Ale - Irish |
| Rinterli | 8.9 % | Belgian Tripel |
| Guntelsey | 4.8 % | Pilsner - Czech |
| Wyttaumatte | 10.8 % | Belgian Tripel |
| Outback Ale | 4.8 % | IPA - American |
| Grasbödeli | 7.7 % | IPA - Imperial / Double |
| Cider No 2 | 7.3 % | Cider - Dry |
| Köbelis Kölsch | 5 % | Kölsch |
| Buchholzhole Chirschi | 4.3 % | Fruit Beer |
| Guntelseyrain | 5.3 % | Kölsch |
| Cream Ale | 4.7 % | Cream Ale |
| Buchholzhole Rhabarber / Himbeeri | 4.6 % | Fruit Beer |
| Merl'Or | 5.6 % | Farmhouse Ale - Saison |
| Enzebüelrain | 5.4 % | Pale Ale - English |
| Moosgass | 8.6 % | Scotch Ale / Wee Heavy |
| Lüssli | 5.4 % | Kölsch |
| Himbeeritroum | 5.4 % | Fruit Beer |
| You are a Dreamer, you dream, du | 5.9 % | Spiced / Herbed Beer |
| Schürliweg | 5.9 % | Spiced / Herbed Beer |
| Neulich Im Seepark | 5 % | Schwarzbier |
| Merl'or 2023 | 7.2 % | Grape Ale |
| Schwarzmoos | 5 % | Schwarzbier |
| Loch Garman | 4.5 % | Red Ale - Irish |
| Frutiger Red Ale | 4.5 % | Red Ale - Irish |
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