Beers
| Beers | Alcohol level | Style |
|---|---|---|
| Amber | 5.2 % | Red Ale - American Amber / Red |
| Pale Ale | 4.3 % | Pale Ale - English |
| Swiss Jurassic IPA | 6.5 % | IPA - International |
| Imperial Coffee Stout | 8.5 % | Stout - Imperial / Double |
| Stout | 4.5 % | Stout - Coffee |
| Export | 5 % | Lager - Dortmunder / Export |
| Cider | 5.8 % | Cider - Traditional |
| Honey Pine Lager | 5 % | Honey Beer |
| Spiced Pumpkin Ale | 6.5 % | Pumpkin / Yam Beer |
| Saffron Golden Ale | 4.5 % | Spiced / Herbed Beer |
| Kulti | — | Spiced / Herbed Beer |
| Festive Ale | 4.5 % | Spiced / Herbed Beer |
| Green Hop Pale Ale | — | Pale Ale - International |
| Three Tankards | 4.5 % | Pilsner - German |
| Elderflower Ale | 5.6 % | Golden Ale |
| Drei Tannen Light | 3.3 % | Lager - Leichtbier |
| Triple Anniversary Edition | 10 % | Belgian Tripel |
| Radiator | 6 % | Spiced / Herbed Beer |
| Lager | 5 % | Lager - Helles |
| Jubi-bräu | 5 % | Lager - Helles |
| Salzburger Stierbier | — | Lager - Helles |
| Trotter Jubiläums-Bier | — | Lager - Helles |
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