Craft beers of the canton of Appenzell AR

Explore the 12 beers listed in the Appenzell AR region. Each profile introduces the beer and the brewery that makes it.

The cities where the most types of beers are produced are Gais (10), Herisau (2)


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Color

Beer style

Aroma

Fermentation

Alcohol level

Bitterness

Tripel

Tripel

Das-Craftbier

Belgian Tripel

8.30%
Dubbel

Dubbel

Das-Craftbier

Belgian Dubbel

6.20%
Schwarz

Schwarz

Das-Craftbier

Lager - Dark

4.90%
Weizen

Weizen

Das-Craftbier

Hefeweizen

5.40%
Porter

Porter

Das-Craftbier

Porter - English

5.60%
Pale Ale

Pale Ale

Das-Craftbier

Pale Ale - English

5.30%
Wit

Wit

Das-Craftbier

Witbier

5.20%
Stout

Stout

Das-Craftbier

Stout

8.10%
Bock

Bock

Das-Craftbier

Bock - Doppelbock

6.70%
Pear

Pear

Das-Craftbier

Fruit Beer

5.20%
Bier Hell

Bier Hell

BoFo

Lager - Pale

4.80%
Dunkel

Dunkel

BoFo

Lager - Munich Dunkel

4.70%
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