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Mandarina Wieß

Mandarina Wieß
- Fjord & Fjell Nano Brewery

Our take on the traditional style of "Wiess": an unfiltered pre-Kölsch style with a fair amount of wheat added for extra smoothness. This one is hopped with Mandarina Bavaria and fermented with the norwegian farmhouse yeast "Midtbust Kveik"

Characteristics

Color Blond
Style Kölsch
Region Bern
Aromas Orange, Citrus
Alcohol level 4.20%
Bitterness High
Fermentation ▼ Low

👨‍🌾 Fjord & Fjell Nano Brewery

Nanobrewery focusing on handcrafted, quality beer. We brew traditional beer styles with a creative twist, as well as modern craft beer styles.

Contact
CH-3113 Rubigen

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